Where to Eat

From quick local plates to polished fine dining, here is where to eat around Ikeja and across Lagos.

Typical cost: casual spots ₦5,000–₦15,000 per person; fine dining ₦25,000 and up.

Around Ikeja

Yellow Chilli

Modern Nigerian cooking in Ikeja GRA, a reliable favourite for jollof, seafood and small chops.

Tilapia and Tinz

A signature African restaurant on Oduduwa Crescent, GRA, known for its grilled fish.

Zen Garden

One of the top Chinese kitchens in Ikeja, with generous portions and a stylish room.

The Place

Fast, affordable Nigerian favourites with branches in Ikeja GRA and at the airport terminal.

On the Island and beyond

The House Lagos

Chef Michael Elegbede serves modern Nigerian tasting menus and brunch on Victoria Island.

RSVP

A long standing Victoria Island favourite for international plates and a stylish evening out.

Cilantro

Pan Asian and continental dining with branches on the Island and in Ikeja.

Tip: book ahead for the Island fine dining spots, especially at weekends.

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